Toku Toku, Glebe

Wohoo... this is my 100th post! Thanks for your support. I will write my favourite Japanese Food. :)

I always want to try this Toku Toku at Glebe and never find an opportunity to do so. Since we have finished a movie at the nearby Broadway Shopping Centre, I took my chance to pay a visit here. We were seated at the back outdoor courtyard in this lovely weather.

Salmon Carpaccio

We start with salmon carpaccio.

Popcorn Prawns

Popcorn Prawns

I cannot resist the temptation to order the popcorn prawns. The size of these prawns are not really popcorn size. It's huge!

Grilled Cod with Miso

One of my favourite Japanese dish is grilled cod with miso. Perfectly grilled with a slight miso favour. Loving it!

Wagyu Brisket

The wait stuff recommended the wagyu brisket and it goes perfectly with a bowl of rice.


I guess we have ordered too much again. Otherwise, I would love to try their tempura Mars bar.

Toku Toku

36 Glebe Point Road

Glebe NSW 2037

(02) 9660 9636

Tommy's Beer Cafe, Glebe

When I walk pass this restaurant, I always see people inside. This must be a sign of good food! :) Finally I have a chance to dine in it and I have prepared myself on an empty stomach for the meat that I am going to eat. :p

Our Dishes Ordered

I haven't tried duck sausages before, so I ordered it as entree. However, it wasn't what I expected and I can only taste the chili.

Duck Sausage

Mr Nikon wants to have some pork crackling. Some of the crackling is too hard which I cant even bite it off.

Pork Crackling

After the bad start to our entrees, the pork belly is quite juicy and tender. The crackling is crispy! One bad thing about it is that the serving is a bit small comparing to other dishes.

Pork Belly

Miss J wants to try their Vienna Schnitzel which is veal schnitzel with kipfler potato, steamed vegetables and pickled gherkin aioli. The veal is moist and I cant stop eating those potatoes!

Vienna Schnitzel

We cant missed out on the sausages and order the tonight special, Mixed Sausage Platter!

Mixed Sausage Platter

We were so full which we have skipped the desert! :)

Tommy's Beer Cafe

123 Glebe Point Road

Glebe NSW

(02) 9660 6870

Red Chilli Sichuan, Glebe

For a cold and wet weather, it is nice to have something to warm you up! We are heading to Glebe to have Sichuan hotpot. :) Sichuan hotpot is not just spicy but also numb!! We thought we better order a divided hotpot, as experience from the past, we can't handle the spiciness! We ordered a mix of seafood and meat selection. By looking at redness of the hotpot, you can imagine the spiciness. Waiting for the soup to boil and we start to dig it! The meat was thinly sliced to make it cooks more easily. The soup base is not just spicy and numb but also made the meat very tasty. After a few pieces, you will start feeling heat! We are looking for the source of numbness and it came from the Sichuan pepper. We have to check every piece before putting it into our mouth. :) Almost finished and we can see a layer of chili oil on the top! Have we eaten so much fat? Oh well, as long as my tummy is happy, I guess it is fine! :p


Red Chilli Sichuan