While I am in Hong Kong, my family organised a reunion dinner. Since it is around Christmas, we would like to have Western food over Chinese food but with a bit of Chinese influence. Here we are at Tai Ping Koon Restaurant (太平館餐廳), which was found in 1860.
|Menu with Background|
|Fluffy Soft Bread Roll|
|Birdnest Soup (燕窩湯)|
Having birdnest soup... will I become more beautiful? hahahaha... Birdnest is basically tasteless. The chicken soup base is the main favour of this soup.
|Prawn Soup (海龍皇湯)|
|Swiss Sauce Chicken Wings|
|Roasted Young Pigeon|
|Baked Crab Meat in Shell|
|Roasted Leg of Pork|
|Baked Portuguese Style Chicken|
It was a great reunion dinner. I wonder when can we all sit down together to dine again? Happy to see everyone is very satisfying with a full stomach!!! :D
Tai Ping Koon Restaurant (太平館餐廳)
60 Stanley Street